Samjin Fish Cake in Yeongdo – Taste Busan’s History (2025)

Explore 70 years of flavor at Samjin Fish Cake in Yeongdo—Busan’s iconic spot for Korean street food, hands-on fun, and tasty souvenirs.


🕰️ How Samjin Fish Cake Became a Symbol of Busan’s Resilience

What began in 1953 as a modest street-side stall has become one of Korea’s most beloved culinary icons. This enduring brand, born in post-war Busan, blends historical roots with modern innovation.

Today, Samjin serves not just food—but stories, nostalgia, and culture in every bite.

Alley view of Samjin Fish Cake Experience Center in Busan

👉 Discover how Busan’s food scene was shaped by war—and why fish cake matters more than ever.
Read this deep dive →


🏪 Visiting the Flagship Store in Yeongdo

Just minutes from Busan Station, this iconic location is equal parts bakery, museum, and gift shop.

Interior of Samjin Fish Cake Yeongdo store with history panels

Here, you’ll find:

  • Traditional skewers
  • Cheese- and shrimp-stuffed croquettes
  • Premium seafood bars
  • Protein-rich salad sticks
  • Beautifully packaged gift boxes

With multilingual signage and helpful staff, it’s tourist-ready from the moment you walk in.

Exterior entrance of Samjin Fish Cake store in Yeongdo

🍢 Must-Try Fish Cake Favorites in Busan’s Yeongdo

ItemDescriptionPrice (KRW)
Fish Cake Balls (어묵경단)Filled with garlic stem, perilla, or roe butter₩2,500 each / ₩10,000 for 5
Fusion CroquettesCheese, shrimp, egg-potato, spicy pepper₩3,000
Seafood SkewersPremium cuts with squid, conch, shrimp₩2,700–₩4,900
Salad BarsBasil olive or chipotle chicken options₩3,300
Gift SetsIncludes the bestselling 1953 Box₩40,000
Samjin Fish Cake ready-to-cook packs and skewers

👉 Fish cake isn’t the only soul food in Busan. See why locals swear by Dwaeji Gukbap in 2025.
Explore the full story →


🍽️ Eat In or Take Out: Enjoy Korean Fish Cake Your Way

Whether you’re craving a quick snack or want to sit down and savor the flavors, this two-story flagship offers both. Indoor tables, microwaves, and even hot broth stations are ready for use.

Each item is packed with care—ideal for bringing home or back to your hotel room.

Pro Tip: Visit early on weekends to avoid missing the most popular varieties.

Fusion fish cakes topped with sauce and perilla leaf
Hand holding a Samjin paper bag inside the store

🎨 Make Your Own Korean Snack at the Samjin Workshop

Right next door, the Samjin Fish Cake Experience Center offers hands-on fun for all ages. Roll, stuff, and cook your very own creations!

Clean fish cake workshop space at Samjin Yeongdo

🧑‍🏫 What You’ll Make:

ProgramHighlightsPrice
Weekday ClassCharacter fish cakes, pizza bars, sausages₩20,000
Weekend CourseGrilled skewers with fancy toppings₩20,000
Kids ClassFun shapes and simple methods₩13,000

Sessions last about 60–90 minutes. English guidance is available. Book early via Naver, especially for weekends.

Children shaping fish cakes at Samjin hands-on workshop

🌍 Taking Korean Street Food from Yeongdo to the World

Since 2013, Samjin has expanded to Indonesia, Vietnam, and Australia—proving that Korean fish cake can travel far beyond its coastal beginnings.

Their seafood-based pizza even turned heads at CES Las Vegas 2025, earning praise for tradition-meets-tech flair.

Assorted fish cakes packed inside a Samjin gift box

🧭 Is Samjin Worth a Stop on Your Busan Food Tour?

Traveler TypeWhy Visit
First-Time VisitorsEasy to find and highly photogenic
Street Food FansTaste 70 years of culinary history
FamiliesGreat for kids, parents, and grandparents
Gift HuntersPre-packed sets perfect for travel

🅿️ Free parking
🕒 Go early for best selection


🌊 What Else to See After Your Fish Cake Fix

There’s more to Yeongdo than fish cakes—explore historic bridges, peaceful cliff walks, and artistic alleys.

Don’t miss:

  • Yeongdo Bridge: rises daily for remembrance
  • Huinnyeoul Culture Village: a former refuge turned art town
  • Rooftop cafés with sea views
  • Taejongdae: nature, lighthouses, and seaside seafood stalls

👉 Want more street food and stories of survival? Head to Gukje Market, where history meets hustle.

👉 Continue your journey: Yeongdo – Busan’s Quiet Island of Memory, Culture, and Sea


Frequently Asked Questions (SEO Optimized for Snippets)

Q1. Can foreigners join the Samjin Fish Cake workshop in Busan?
A1. Yes, foreigners can participate in the Samjin Fish Cake workshop in Busan, and English instructions are provided for an easy experience.

Q2. How long do Samjin Fish Cakes stay fresh after buying them in Busan?
A2. Samjin Fish Cakes stay fresh for up to 3 days refrigerated or 2 weeks frozen. The packaging is optimized for travel and storage.

Q3. What payment methods are accepted at Samjin Fish Cake in Yeongdo?
A3. The store accepts both credit cards and major mobile payments, including contactless options.

Q4. Do I need to book the Samjin Fish Cake experience workshop in advance?
A4. Yes, advance reservations are strongly recommended, especially on weekends. Booking is available via Naver.

Q5. Are the Samjin Fish Cake gift boxes travel-friendly?
A5. Absolutely. Samjin’s gift boxes are insulated and designed for long-distance travel, keeping contents fresh and intact.

Q6. How do I get to the Samjin Fish Cake store in Yeongdo from Busan Station?
A6. The store is easily accessible by local bus or taxi from Busan Station and other major areas, taking about 15–20 minutes.


✨ Final Thoughts

This isn’t just a snack shop—it’s a time machine wrapped in seaweed and soy.
Warm, humble, and proud of its Busan roots, Samjin shows that food can carry memory across decades and oceans.

👉 Still think Seoul is the star? This guide to Busan in 2025 might change your travel plans.
See why Busan is rising →

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